How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bread and Butter Cucumber Pickles?

You need 9 ingredients. The key ingredients include: 10 lb. unpeeled cucumbers, thinly sliced, 2 lg. onions, peeled and thinly sliced, 3/4 cup salt, 5 cups malt vinegar, and more.

Is Bread and Butter Cucumber Pickles suitable as general?

Yes, Bread and Butter Cucumber Pickles falls under the General category and is a great choice for this type of meal.

How do I store leftover Bread and Butter Cucumber Pickles?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bread and Butter Cucumber Pickles Recipe

Name: Bread and Butter Cucumber Pickles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 lb. unpeeled cucumbers, thinly sliced; 2 lg. onions, peeled and thinly sliced; 3/4 cup salt; 5 cups malt vinegar; 5 cups sugar; 1 tbsp. mustard seed; 1 tsp. dry mustard powder; 1 tsp. tumeric; 1 tsp. celery salt

Bread and Butter Cucumber Pickles – a delicious recipe with cucumbers, onions, salt, malt vinegar, sugar, mustard powder. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

10 lb. unpeeled cucumbers, thinly sliced
2 lg. onions, peeled and thinly sliced
3/4 cup salt
5 cups malt vinegar
5 cups sugar
1 tbsp. mustard seed
1 tsp. dry mustard powder
1 tsp. tumeric
1 tsp. celery salt

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Quick Info

Servings
4 servings
Calories
1226 kcal
Category
General

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Bread and Butter Cucumber Pickles

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