Brazilian Cheese Bread (Pão De Queijo)

1. 1

   Pre heat the oven at 400 F

2. 2

   In a large recipient mix the Starch and Salt, reserve

3. 3

   In a sauce pan, warm the Milk and Oleo, just until start to boil.

4. 4

   Take out of the stove and pour over the Starch mix.

5. 5

   Keep mixing very well,(with your hands or mixer)and you will get a batter very sticky and looking like glue.

6. 6

   Add the beaten Eggs

7. 7

   For last, add the Parmesan cheese.

8. 8

   Mix until all ingredients are combined and you are able to hold the batter in your hand to shape the little balls.

9. 9

   Put the cheese breads on a baking sheet pan covered with parchment paper.

10. 10

    Lower the oven temperature to 375 F

11. 11

    Bake for 15 to 20 min.

12. 12

    They should be lighter in color but that is up to your taste, I prefer a little bit more brown.

* Per serving · 4 servings · Values may vary.