How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brazilian Black Bean And Beef Stew?

You need 12 ingredients. The key ingredients include: 1 tablespoon olive oil, 1 stalk celery, small dice, 2 carrots, peeled and small dice, 2 medium onions, peeled and small dice, and more.

Is Brazilian Black Bean And Beef Stew suitable as soups & stews?

Yes, Brazilian Black Bean And Beef Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Brazilian Black Bean And Beef Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brazilian Black Bean And Beef Stew Recipe

Name: Brazilian Black Bean And Beef Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 stalk celery, small dice; 2 carrots, peeled and small dice; 2 medium onions, peeled and small dice; 3 garlic cloves, peeled and minced; 1 small red bell pepper, seeded and small dice; 1 lb lean stewing beef, cut into 1/2 inch cubes; 1 teaspoon ground cumin; 1 teaspoon orange zest, Grated; 1 (14 1/2 ounce) can diced tomatoes, undrained; 2 (14 1/2 ounce) cans black beans, drained and rinsed; salt and pepper, to taste

Brazilian Black Bean And Beef Stew

Eats Now Editorial Team · 549 kcal · Soups & Stews

Brazilian Black Bean And Beef Stew – a delicious recipe with olive oil, celery, carrots, onions, garlic, red bell pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Brazilian Black Bean And Beef Stew

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