Brazil - Quindim

1. 1

   In a bowl, beat the coconut milk, grated coconut, egg yolks and sugar.

2. 2

   Grease a ring pan with unsalted butter and dust the pan with flour or cornstarch, pour the mixture into the prepared tube pan and let it rest for 40 minutes.

3. 3

   Place the form in a bain-Marie and bake at 350u00b0 F until a knife inserted into the mixture comes out clean, about 30 minutes.

4. 4

   You can also pour the batter into 12 or more molds that have been buttered and dusted in flour or cornstarch, and cook those in a bain- Marie.

5. 5

   When done, allow to cool, then reverse onto a plate. Serve or chill and serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.