Try this homemade Braunschweiger Loaf recipe the whole family will love. Made with fresh mushrooms, butter, cream cheese and braunschweiger liver sausag…
This Braunschweiger Loaf relies on simple, everyday ingredients such as butter, pkg. cream cheese, braunschweiger liver sausage and dehydrated onion. It comes together quickly and makes 4 servings, at about 379 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026