Braunscheiger Dip

1. 1

   Combine all of the ingredients, pat into a bowl lined with plastic wrap, then fold over the excess wrap to cover and chill.

2. 2

   Invert onto a serving plate and turn out.

3. 3

   Remove the plastic wrap.

4. 4

   Sprinkle with the chopped parsley.

5. 5

   Serve with crackers, bread and/or vegetable sticks.

* Per serving · 4 servings · Values may vary.

No additional tips available.