How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brandy Walnut Cake?

You need 11 ingredients. The key ingredients include: 1 1/2 c. butter, 1 1/2 c. sugar, 6 eggs, separated, 3/4 c. milk, and more.

Is Brandy Walnut Cake suitable as baking & desserts?

Yes, Brandy Walnut Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Brandy Walnut Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Brandy Walnut Cake Recipe

Name: Brandy Walnut Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. butter; 1 1/2 c. sugar; 6 eggs, separated; 3/4 c. milk; 1/4 c. brandy; 1 tsp. vanilla; 3 1/2 c. flour; 1 tsp. salt; 1 tsp. cream of tartar; 2 c. walnuts, coarsely chopped; confectioners sugar

Brandy Walnut Cake

Eats Now Editorial Team · 2793 kcal · Baking & Desserts

Brandy Walnut Cake – a delicious recipe with butter, sugar, eggs, milk, brandy, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Brandy Walnut Cake

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