How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brandy Eggnog Sauce?

You need 5 ingredients. The key ingredients include: 1/4 c. sifted powdered sugar, 2 egg yolks, beaten, 1 1/2 Tbsp. brandy, 1/2 c. heavy cream, and more.

Is Brandy Eggnog Sauce suitable as general?

Yes, Brandy Eggnog Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Brandy Eggnog Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brandy Eggnog Sauce Recipe

Name: Brandy Eggnog Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. sifted powdered sugar; 2 egg yolks, beaten; 1 1/2 Tbsp. brandy; 1/2 c. heavy cream; 1 tsp. vanilla

Brandy Eggnog Sauce – a delicious recipe with powdered sugar, egg yolks, brandy, heavy cream, vanilla. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/4 c. sifted powdered sugar
2 egg yolks, beaten
1 1/2 Tbsp. brandy
1/2 c. heavy cream
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
237 kcal
Category
General

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