Bake this irresistible Brandied Pork Steak at home. Made with center, apple brandy, brown sugar and mustard. Easy step-by-step instructions included.
This Brandied Pork Steak relies on simple, everyday ingredients such as apple brandy, firmly packed brown sugar, prepared sharp mustard and pumpkin pie spice. It comes together quickly and makes 4 servings, at about 197 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Brandied Pork Steak delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026