How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brandied Fruit?

You need 8 ingredients. The key ingredients include: 1 large can pineapple slices, 1 can peach halves, 1 can apricot halves, 1 can pears, and more.

Is Brandied Fruit suitable as general?

Yes, Brandied Fruit falls under the General category and is a great choice for this type of meal.

How do I store leftover Brandied Fruit?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brandied Fruit Recipe

Name: Brandied Fruit
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large can pineapple slices; 1 can peach halves; 1 can apricot halves; 1 can pears; 1 small jar cherries; 1/4 c. brandy; 1/2 c. fruit juice; 3/4 c. brown sugar

Brandied Fruit – a delicious recipe with pineapple, peach halves, apricot halves, pears, cherries, brandy. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 large can pineapple slices
1 can peach halves
1 can apricot halves
1 can pears
1 small jar cherries
1/4 c. brandy
1/2 c. fruit juice
3/4 c. brown sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
184 kcal
Category
General

Eats Now Editorial Team

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Brandied Fruit

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