How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brandied Chicken?

You need 6 ingredients. The key ingredients include: 3 boneless and skinless breasts, halved, 3/4 tsp. garlic powder, 1 tsp. onion powder, 1 tsp. powdered ginger, and more.

Is Brandied Chicken suitable as meat & poultry?

Yes, Brandied Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Brandied Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brandied Chicken Recipe

Name: Brandied Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 boneless and skinless breasts, halved; 3/4 tsp. garlic powder; 1 tsp. onion powder; 1 tsp. powdered ginger; 1 (6 oz.) can frozen orange juice; 1/4 c. brandy

Brandied Chicken – a delicious recipe with skinless breasts, garlic powder, onion powder, powdered ginger, orange juice, brandy. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 boneless and skinless breasts, halved
3/4 tsp. garlic powder
1 tsp. onion powder
1 tsp. powdered ginger
1 (6 oz.) can frozen orange juice
1/4 c. brandy

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
15 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Brandied Chicken

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