How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brandied Bean Soup?

You need 9 ingredients. The key ingredients include: 1 cup carrot, slivered, 1 cup celery, chopped, ½ cup onion, chopped, 1 tablespoon butter, and more.

Is Brandied Bean Soup suitable as soups & stews?

Yes, Brandied Bean Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Brandied Bean Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brandied Bean Soup Recipe

Name: Brandied Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup carrot, slivered; 1 cup celery, chopped; ½ cup onion, chopped; 1 tablespoon butter; 1 (10 1/2 ounce) can consomme; ½ cup brandy, cheap; 4 Italian sausages, cut up; 1 (30 ounce) can chili; 1 (15 ounce) can stewed tomatoes

Brandied Bean Soup – a delicious recipe with carrot, celery, onion, butter, consomme, brandy. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 cup carrot, slivered
1 cup celery, chopped
½ cup onion, chopped
1 tablespoon butter
1 (10 1/2 ounce) can consomme
½ cup brandy, cheap
4 Italian sausages, cut up
1 (30 ounce) can chili
1 (15 ounce) can stewed tomatoes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
76 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Brandied Bean Soup

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