How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brandade De Morue ?

You need 5 ingredients. The key ingredients include: Brandade de Morue, 1 pound salt cod, soaked for 2 days in cold water, changed every 4 hours, 2 cloves minced garlic, 1-2 potatoes, peeled, boil, and riced, and more.

Is Brandade De Morue suitable as general?

Yes, Brandade De Morue falls under the General category and is a great choice for this type of meal.

How do I store leftover Brandade De Morue ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brandade De Morue Recipe

Name: Brandade De Morue
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Brandade de Morue; 1 pound salt cod, soaked for 2 days in cold water, changed every 4 hours; 2 cloves minced garlic; 1-2 potatoes, peeled, boil, and riced; 1 1/4 cups olive oil

Brandade De Morue – a delicious recipe with salt, garlic, potatoes, olive oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

Brandade de Morue
1 pound salt cod, soaked for 2 days in cold water, changed every 4 hours
2 cloves minced garlic
1-2 potatoes, peeled, boil, and riced
1 1/4 cups olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
684 kcal
Category
General

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Brandade De Morue

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