How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bran Muffins By The Pailful?

You need 9 ingredients. The key ingredients include: 3 c. bran, 1/2 tsp. salt, 1 c. boiling water, 2 c. soured milk or buttermilk, and more.

Is Bran Muffins By The Pailful suitable as baking & desserts?

Yes, Bran Muffins By The Pailful falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Bran Muffins By The Pailful?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bran Muffins By The Pailful Recipe

Name: Bran Muffins By The Pailful
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. bran; 1/2 tsp. salt; 1 c. boiling water; 2 c. soured milk or buttermilk; 1 3/4 c. sugar; 1/2 c. shortening; 2 eggs; 2 1/2 c. flour; 2 1/2 tsp. baking soda

Bran Muffins By The Pailful – a delicious recipe with bran, salt, boiling water, milk, sugar, shortening. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. bran
1/2 tsp. salt
1 c. boiling water
2 c. soured milk or buttermilk
1 3/4 c. sugar
1/2 c. shortening
2 eggs
2 1/2 c. flour
2 1/2 tsp. baking soda

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2415 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Bran Muffins By The Pailful

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