How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bran Muffins?

You need 9 ingredients. The key ingredients include: 2 1/2 c. bran flakes, 1 c. all-purpose flour, 1/2 c. fructose *, 1 egg, and more.

Is Bran Muffins suitable as baking & desserts?

Yes, Bran Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Bran Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bran Muffins Recipe

Name: Bran Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 c. bran flakes; 1 c. all-purpose flour; 1/2 c. fructose *; 1 egg; 1 c. 2% milk; 1/3 c. vegetable oil; 1 Tbsp. baking powder; 3 tsp. cinnamon; 1/4 tsp. baking soda

Bran Muffins – a delicious recipe with bran flakes, flour, egg, milk, vegetable oil, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 1/2 c. bran flakes
1 c. all-purpose flour
1/2 c. fructose *
1 egg
1 c. 2% milk
1/3 c. vegetable oil
1 Tbsp. baking powder
3 tsp. cinnamon
1/4 tsp. baking soda

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
480 kcal
Category
Baking & Desserts

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Bran Muffins

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