How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bran Muffins?

You need 11 ingredients. The key ingredients include: 2 cups (475 ml) all bran flakes, 1 cup (225 ml) 100% bran, 1/2 tsp (2 ml) salt, 1 cup (225 ml) boiling water, and more.

Is Bran Muffins suitable as baking & desserts?

Yes, Bran Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Bran Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bran Muffins Recipe

Name: Bran Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 cups (475 ml) all bran flakes; 1 cup (225 ml) 100% bran; 1/2 tsp (2 ml) salt; 1 cup (225 ml) boiling water; 2 cups (475 ml) buttermilk; 1-1/2 cups (350 ml) sugar; 1/2 cup (125 ml) oil; 2 eggs; 2-1/2 cups (600 ml) flour; 1-1/2 tsp (7 ml) soda; 1 tsp (5 ml) baking powder

Bran Muffins – a delicious recipe with bran flakes, bran, salt, boiling water, buttermilk, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Bran Muffins

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