How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bran Muffins?

You need 8 ingredients. The key ingredients include: 1 cup brown sugar, ½ cup butter or ½ cup margarine, 1 egg, 1 cup natural bran, and more.

Is Bran Muffins suitable as baking & desserts?

Yes, Bran Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Bran Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bran Muffins Recipe

Name: Bran Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup brown sugar; ½ cup butter or ½ cup margarine; 1 egg; 1 cup natural bran; 1 cup low-fat sour cream; 1 cup flour; 1 teaspoon baking soda; ½ teaspoon salt

Bran Muffins – a delicious recipe with brown sugar, butter, egg, natural bran, low-fat sour cream, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup brown sugar
½ cup butter or ½ cup margarine
1 egg
1 cup natural bran
1 cup low-fat sour cream
1 cup flour
1 teaspoon baking soda
½ teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
673 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Bran Muffins

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