How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bran Muffins?

You need 8 ingredients. The key ingredients include: 1 1/4 c. flour, 1/2 tsp. salt, 1 1/2 c. Kellogg's All-Bran or Bran Flakes, 1 1/4 c. milk, and more.

Is Bran Muffins suitable as baking & desserts?

Yes, Bran Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Bran Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bran Muffins Recipe

Name: Bran Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 c. flour; 1/2 tsp. salt; 1 1/2 c. Kellogg's All-Bran or Bran Flakes; 1 1/4 c. milk; 1/3 c. cooking oil; 3 tsp. baking powder; 1/2 c. sugar; 1 egg

Bran Muffins – a delicious recipe with flour, salt, Kellogg, milk, cooking oil, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/4 c. flour
1/2 tsp. salt
1 1/2 c. Kellogg's All-Bran or Bran Flakes
1 1/4 c. milk
1/3 c. cooking oil
3 tsp. baking powder
1/2 c. sugar
1 egg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
651 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Bran Muffins

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