How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Braised String Beans (Fassoulakia Yahni)?

You need 9 ingredients. The key ingredients include: 1 large onions chopped, 1 small garlic cloves minced, 3/4 cup olive oil, 1 teaspoon tomato paste, and more.

Is Braised String Beans (Fassoulakia Yahni) suitable as general?

Yes, Braised String Beans (Fassoulakia Yahni) falls under the General category and is a great choice for this type of meal.

How do I store leftover Braised String Beans (Fassoulakia Yahni)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Braised String Beans (Fassoulakia Yahni) Recipe

Name: Braised String Beans (Fassoulakia Yahni)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large onions chopped; 1 small garlic cloves minced; 3/4 cup olive oil; 1 teaspoon tomato paste; 1/2 each tomatoes fresh, peeled and chopped; 1 pound green beans; 1 x parsley leaves or mint, chopped; 1 x salt and black pepper to taste; 1 x water

Try this homemade Braised String Beans (Fassoulakia Yahni) recipe the whole family will love. Made with onions, garlic, olive oil and tomato paste. Easy…

This Braised String Beans (Fassoulakia Yahni) relies on simple, everyday ingredients such as large onions chopped, small garlic cloves minced, olive oil and tomato paste. It comes together quickly and makes 4 servings, at about 485 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 large onions chopped
1 small garlic cloves minced
3/4 cup olive oil
1 teaspoon tomato paste
1/2 each tomatoes fresh, peeled and chopped
1 pound green beans
1 x parsley leaves or mint, chopped
1 x salt and black pepper to taste
1 x water

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Quick Info

Servings
4 servings
Calories
485 kcal
Category
General

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