Braised Short Ribs

1. 1

   Preheat oven to 300 F.

2. 2

   Salt and pepper flanken.

3. 3

   Sear in hot oil 2 min.per side.

4. 4

   Transfer to a snug baking pan.

5. 5

   Whisk together BBQ sauce and apple juice and pour over meat.

6. 6

   Cover tightly with 2 layers of saran wrap, then cover the wrap with 2 layers of foil.

7. 7

   Bake for 3 hours. Remove from oven.

8. 8

   Raise temp to 375 F. Before serving, brush ribs with a thin layer of BBQ sauce and bake for an additional 20-30 min.

* Per serving · 4 servings · Values may vary.

No additional tips available.