How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Braised Pumpkin?

You need 8 ingredients. The key ingredients include: ½ cup vegetable broth, 1 tablespoon soy sauce, 1 tablespoon apple juice, ¾ cup onion, finely chopped, and more.

Is Braised Pumpkin suitable as soups & stews?

Yes, Braised Pumpkin falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Braised Pumpkin?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Braised Pumpkin Recipe

Name: Braised Pumpkin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup vegetable broth; 1 tablespoon soy sauce; 1 tablespoon apple juice; ¾ cup onion, finely chopped; 2 cups pumpkin, peeled and coarsely shredded; ⅛ teaspoon white pepper; to taste salt (optional); 4 green onions, sliced

Braised Pumpkin – a delicious recipe with vegetable broth, soy sauce, apple juice, onion, pumpkin, white pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

½ cup vegetable broth
1 tablespoon soy sauce
1 tablespoon apple juice
¾ cup onion, finely chopped
2 cups pumpkin, peeled and coarsely shredded
⅛ teaspoon white pepper
to taste salt (optional)
4 green onions, sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
64 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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