How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Braised Pork Ramen?

You need 9 ingredients. The key ingredients include: 1 pound boneless pork shoulder, 2 tablespoons firmly packed brown sugar, 1 teaspoon spice McCormick GourmetTM Japanese Seven, 2 tablespoons vegetable oil, and more.

Is Braised Pork Ramen suitable as pasta & noodles?

Yes, Braised Pork Ramen falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Braised Pork Ramen?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Braised Pork Ramen Recipe

Name: Braised Pork Ramen
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound boneless pork shoulder; 2 tablespoons firmly packed brown sugar; 1 teaspoon spice McCormick GourmetTM Japanese Seven; 2 tablespoons vegetable oil; 8 cups chicken stock Kitchen Basics(R) Original, divided; unsalted chicken stock; 2 tablespoons soy sauce; 2 tablespoons cornstarch; 4 ounces ramen noodles

Braised Pork Ramen – a delicious recipe with pork shoulder, brown sugar, u2122 Japanese, vegetable oil, chicken, chicken. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 pound boneless pork shoulder
2 tablespoons firmly packed brown sugar
1 teaspoon spice McCormick GourmetTM Japanese Seven
2 tablespoons vegetable oil
8 cups chicken stock Kitchen Basics(R) Original, divided
unsalted chicken stock
2 tablespoons soy sauce
2 tablespoons cornstarch
4 ounces ramen noodles

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1299 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Braised Pork Ramen

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