How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Braised Pork Curry?

You need 10 ingredients. The key ingredients include: 1 tbsp vegetable or peanut oil, 1 1/4 lb boneless pork ribs, cut into 3/4 inch pieces, 1/3 cup red curry paste, 2 tbsp brown sugar or palm sugar, and more.

Is Braised Pork Curry suitable as seafood?

Yes, Braised Pork Curry falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Braised Pork Curry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Braised Pork Curry Recipe

Name: Braised Pork Curry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tbsp vegetable or peanut oil; 1 1/4 lb boneless pork ribs, cut into 3/4 inch pieces; 1/3 cup red curry paste; 2 tbsp brown sugar or palm sugar; 4 None green onions, sliced diagonally, plus extra to serve; 1 lb winter squash, peeled, cut into 3/4 inch pieces; 9 oz frozen or fresh green beans; 1 (13.5 oz) can coconut milk; 1 tbsp fish sauce; None None steamed rice and lemon wedges, to serve

Braised Pork Curry

Eats Now Editorial Team · 468 kcal · Seafood

Braised Pork Curry – a delicious recipe with vegetable, pork ribs, red curry, brown sugar, green onions, winter. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Braised Pork Curry

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