How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Braised Pork & Apple Stew?

You need 11 ingredients. The key ingredients include: 2 teaspoons vegetable oil, 1 lb pork tenderloin, cut into 11/2 inch chunks, 1/4 teaspoon salt, 1/4 teaspoon pepper, and more.

Is Braised Pork & Apple Stew suitable as soups & stews?

Yes, Braised Pork & Apple Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Braised Pork & Apple Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Braised Pork & Apple Stew Recipe

Name: Braised Pork & Apple Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons vegetable oil; 1 lb pork tenderloin, cut into 11/2 inch chunks; 1/4 teaspoon salt; 1/4 teaspoon pepper; 1 tablespoon all-purpose flour; 15 1/2 ounces chicken broth; 2 gala apples, cored and each cut into 8 wedges; 8 very small red potatoes, halved; 1 cup baby carrots; 1/2 teaspoon dried thyme; 3 tablespoons honey dijon mustard

Braised Pork & Apple Stew

Eats Now Editorial Team · 704 kcal · Soups & Stews

Braised Pork & Apple Stew – a delicious recipe with vegetable oil, pork tenderloin, salt, pepper, flour, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Braised Pork & Apple Stew

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