How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Braised Lentils?

You need 9 ingredients. The key ingredients include: 3 tablespoons extra-virgin olive oil, 1 cup red onion finely-chopped, 2/3 cup carrot finely-chopped, 1/2 cup chopped celery finely-, and more.

Is Braised Lentils suitable as soups & stews?

Yes, Braised Lentils falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Braised Lentils?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Braised Lentils Recipe

Name: Braised Lentils
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons extra-virgin olive oil; 1 cup red onion finely-chopped; 2/3 cup carrot finely-chopped; 1/2 cup chopped celery finely-; 1 1/4 cups green lentils dried; 4 cups chicken stock; low salt chicken broth or canned; salt to taste; freshly ground black pepper to taste

Braised Lentils – a delicious recipe with extra-virgin olive oil, red onion, carrot, celery finely-, green lentils, chicken stock. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 tablespoons extra-virgin olive oil
1 cup red onion finely-chopped
2/3 cup carrot finely-chopped
1/2 cup chopped celery finely-
1 1/4 cups green lentils dried
4 cups chicken stock
low salt chicken broth or canned
salt to taste
freshly ground black pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
610 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Braised Lentils

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