How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Braised Lamb ?

You need 7 ingredients. The key ingredients include: 2 pounds Lamb stew meat, cut, 1 can Unsalted diced tomatoes, 1/2 can Water, 1 1/2 teaspoon Dried onion, and more.

Is Braised Lamb suitable as soups & stews?

Yes, Braised Lamb falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Braised Lamb ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Braised Lamb Recipe

Name: Braised Lamb
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds Lamb stew meat, cut; 1 can Unsalted diced tomatoes; 1/2 can Water; 1 1/2 teaspoon Dried onion; 1 teaspoon Dried rosemary; 1 teaspoon Dried thyme; 3 Medium carrots

Braised Lamb – a delicious recipe with stew meat, tomatoes, Water, onion, rosemary, thyme. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 pounds Lamb stew meat, cut
1 can Unsalted diced tomatoes
1/2 can Water
1 1/2 teaspoon Dried onion
1 teaspoon Dried rosemary
1 teaspoon Dried thyme
3 Medium carrots

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
713 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Smoked Turkey And Bean Soup
Celery Apple Bisque
Ginger Lemongrass Beet Gazpacho
Caramelised Soy Pork Tenderloin

Braised Lamb

How did you like this recipe?

Frequently Asked Questions