How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Braised Eggplant?

You need 6 ingredients. The key ingredients include: 1/2 cup chopped green onion, 2 large cloves garlic, 2 tablespoons vegetable oil, 1 pound eggplant, and more.

Is Braised Eggplant suitable as vegetarian?

Yes, Braised Eggplant falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Braised Eggplant?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Braised Eggplant Recipe

Name: Braised Eggplant
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup chopped green onion; 2 large cloves garlic; 2 tablespoons vegetable oil; 1 pound eggplant; 1/2 cup chicken broth; 2 teaspoons soy sauce

Braised Eggplant – a delicious recipe with green onion, garlic, vegetable oil, eggplant, chicken broth, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1/2 cup chopped green onion
2 large cloves garlic
2 tablespoons vegetable oil
1 pound eggplant
1/2 cup chicken broth
2 teaspoons soy sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
232 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Braised Eggplant

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