How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Braised Daikon Radish Recipe?

You need 4 ingredients. The key ingredients include: 1 lrg Radish, peeled Water, 1 Tbsp. Miso, 1 sm Chilli, 1 Tbsp. Sugar Coriander leaves.

Is Braised Daikon Radish Recipe suitable as general?

Yes, Braised Daikon Radish Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Braised Daikon Radish Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Braised Daikon Radish Recipe Recipe

Name: Braised Daikon Radish Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lrg Radish, peeled Water; 1 Tbsp. Miso; 1 sm Chilli; 1 Tbsp. Sugar Coriander leaves

Braised Daikon Radish Recipe – a delicious recipe with Water, Chilli, Sugar Coriander leaves. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lrg Radish, peeled Water
1 Tbsp. Miso
1 sm Chilli
1 Tbsp. Sugar Coriander leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
15 kcal
Category
General

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Braised Daikon Radish Recipe

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