How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Braised Chicken Thighs With Lemon And Carrots?

You need 11 ingredients. The key ingredients include: 1/2 cup chopped fresh parsley, 1 tablespoon grated lemon rind, 2 teaspoons olive oil, 1 1/2 pounds skinned, boned chicken thighs, and more.

Is Braised Chicken Thighs With Lemon And Carrots suitable as meat & poultry?

Yes, Braised Chicken Thighs With Lemon And Carrots falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Braised Chicken Thighs With Lemon And Carrots?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Braised Chicken Thighs With Lemon And Carrots Recipe

Name: Braised Chicken Thighs With Lemon And Carrots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup chopped fresh parsley; 1 tablespoon grated lemon rind; 2 teaspoons olive oil; 1 1/2 pounds skinned, boned chicken thighs; 1 1/4 pounds carrots, scraped and diagonally sliced; 1 medium onion, halved and sliced; 1 teaspoon ground cumin; 3/4 teaspoon salt; 1/4 teaspoon pepper; 1/4 cup fresh lemon juice; 1/2 cup water

Braised Chicken Thighs With Lemon And Carrots

Eats Now Editorial Team · 410 kcal · Meat & Poultry

Braised Chicken Thighs With Lemon And Carrots – a delicious recipe with parsley, lemon rind, olive oil, carrots, onion, ground cumin. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Braised Chicken Thighs With Lemon And Carrots

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