Braised Chicken Giblets Recipe

Name: Braised Chicken Giblets Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb Chicken giblets; 2 lrg Onions sliced; 1/2 c. Margarine; 3/4 c. Flour; 1 tsp Salt; 1/2 tsp Paprika; 1/4 tsp Pepper; 1/4 tsp Rosemary; 1/4 tsp Curry pwdr; 1/4 tsp Turmeric; 2 c. Warm water

Eats Now Editorial Team · 561 kcal · Meat & Poultry

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Braised Chicken Giblets Recipe – a delicious recipe with Chicken giblets, Onions, Margarine, Flour, Salt, Paprika. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb Chicken giblets
2 lrg Onions sliced
1/2 c. Margarine
3/4 c. Flour
1 tsp Salt
1/2 tsp Paprika
1/4 tsp Pepper
1/4 tsp Rosemary
1/4 tsp Curry pwdr
1/4 tsp Turmeric
2 c. Warm water

1
Put flour and spices into paper bag.
2
Shake giblets to coat.
3
Heat margarine, add in onions, and saute/fry 2-3 min.
4
Add in contents of paper bad to pan.
5
Stir well, then add in warm water.
6
Reduce heat to simmer, cover and cook 3 1/2 hrs, stirring every half hour.
7
Serve with rice or possibly mashed potatoes.
8
This is a great dish, but quite rich!

561

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 lb Chicken giblets, 2 lrg Onions sliced, 1/2 c. Margarine, 3/4 c. Flour, and more.

Yes, Braised Chicken Giblets Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
561 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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