Braised Carrots With Dried Plums (Prunes) — General recipe

Braised Carrots With Dried Plums (Prunes)

Eats Now Editorial Team  · 151 kcal  · General

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Try this homemade Braised Carrots With Dried Plums (Prunes) recipe the whole family will love. Made with carrot, orange juice, water and butter. Easy st…

This Braised Carrots With Dried Plums (Prunes) relies on simple, everyday ingredients such as prune, snugly packed, carrot, orange juice and water. It comes together quickly and makes 4 servings, at about 151 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General
Servings: persons

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