How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Braised Cabbage With Apple and Caraway Seeds?

You need 9 ingredients. The key ingredients include: 2 tablespoons butter or vegetable oil, 1 cup coarsely sliced onion, 1 teaspoon minced garlic, 1 small head firm cabbage, coarsely shredded, about 5 cups, and more.

Is Braised Cabbage With Apple and Caraway Seeds suitable as soups & stews?

Yes, Braised Cabbage With Apple and Caraway Seeds falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Braised Cabbage With Apple and Caraway Seeds?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Braised Cabbage With Apple and Caraway Seeds Recipe

Name: Braised Cabbage With Apple and Caraway Seeds
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter or vegetable oil; 1 cup coarsely sliced onion; 1 teaspoon minced garlic; 1 small head firm cabbage, coarsely shredded, about 5 cups; 1 medium-size apple, peeled, cored and cut in thin slices; 1 tablespoon white vinegar; 1 teaspoon caraway seeds; 1/2 cup fresh or canned chicken broth; Salt and freshly ground white pepper to taste

Braised Cabbage With Apple and Caraway Seeds – a delicious recipe with butter, onion, garlic, cabbage, apple, white vinegar. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 tablespoons butter or vegetable oil
1 cup coarsely sliced onion
1 teaspoon minced garlic
1 small head firm cabbage, coarsely shredded, about 5 cups
1 medium-size apple, peeled, cored and cut in thin slices
1 tablespoon white vinegar
1 teaspoon caraway seeds
1/2 cup fresh or canned chicken broth
Salt and freshly ground white pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
155 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Braised Cabbage With Apple and Caraway Seeds

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