How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Braised Cabbage Slaw?

You need 6 ingredients. The key ingredients include: 16 ounces Coleslaw, 1 tablespoon oil, 1 onion, chopped, 1 apple, peeled cored and chopped, and more.

Is Braised Cabbage Slaw suitable as salads?

Yes, Braised Cabbage Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Braised Cabbage Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Braised Cabbage Slaw Recipe

Name: Braised Cabbage Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 ounces Coleslaw; 1 tablespoon oil; 1 onion, chopped; 1 apple, peeled cored and chopped; 3/4 cup chicken broth; 3 tablespoons balsamic vinegar

Braised Cabbage Slaw – a delicious recipe with oil, onion, apple, chicken broth, balsamic vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

16 ounces Coleslaw
1 tablespoon oil
1 onion, chopped
1 apple, peeled cored and chopped
3/4 cup chicken broth
3 tablespoons balsamic vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
132 kcal
Category
Salads

Eats Now Editorial Team

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