How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Braised Cabbage And Chard With Turkey Kielbasa?

You need 10 ingredients. The key ingredients include: 1 tablespoon olive oil, 1/4 cup vegetable broth, 2 cups red onion thinly sliced, 4 cups green cabbage thinly sliced, and more.

Is Braised Cabbage And Chard With Turkey Kielbasa suitable as meat & poultry?

Yes, Braised Cabbage And Chard With Turkey Kielbasa falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Braised Cabbage And Chard With Turkey Kielbasa?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Braised Cabbage And Chard With Turkey Kielbasa Recipe

Name: Braised Cabbage And Chard With Turkey Kielbasa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1/4 cup vegetable broth; 2 cups red onion thinly sliced; 4 cups green cabbage thinly sliced; 2 cups chard thinly sliced; 12 ounces turkey kielbasa sliced; 1 clove garlic minced; 2 teaspoons white vinegar; 1 tablespoon sugar; 1 tablespoon thyme fresh, minced

Braised Cabbage And Chard With Turkey Kielbasa

Eats Now Editorial Team · 263 kcal · Meat & Poultry

Braised Cabbage And Chard With Turkey Kielbasa – a delicious recipe with olive oil, vegetable broth, red onion, green cabbage, chard, turkey kielbasa. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Braised Cabbage And Chard With Turkey Kielbasa

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