How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Braised Cabbage And Bacon?

You need 8 ingredients. The key ingredients include: 6 slices smoked bacon, 1/3 cup onion, chopped, 8 cups cabbage, sliced thin (1 large or 2 small cabbages), 2 tablespoons water, and more.

Is Braised Cabbage And Bacon suitable as meat & poultry?

Yes, Braised Cabbage And Bacon falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Braised Cabbage And Bacon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Braised Cabbage And Bacon Recipe

Name: Braised Cabbage And Bacon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 slices smoked bacon; 1/3 cup onion, chopped; 8 cups cabbage, sliced thin (1 large or 2 small cabbages); 2 tablespoons water; 1 1/2 teaspoons sugar; salt and pepper; 1 tablespoon cider vinegar; 1 teaspoon cider vinegar

Braised Cabbage And Bacon – a delicious recipe with bacon, onion, cabbage, water, sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 slices smoked bacon
1/3 cup onion, chopped
8 cups cabbage, sliced thin (1 large or 2 small cabbages)
2 tablespoons water
1 1/2 teaspoons sugar
salt and pepper
1 tablespoon cider vinegar
1 teaspoon cider vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
260 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Pork Hocks And Beans
Steak-Em Roll Ups
Surprise Chicken Casserole
Oven-Smoked Turkey

Braised Cabbage And Bacon

How did you like this recipe?

Frequently Asked Questions