Try this homemade Braised Bacon Vin Blanc recipe the whole family will love. Made with bacon joint, white wine, vegetable stock and peppercorn. Easy ste…
This Braised Bacon Vin Blanc relies on simple, everyday ingredients such as bacon joint, dry white wine, vegetable stock and peppercorn. It comes together quickly and makes 4 servings, at about 1380 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026