How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brad's duck gumbo?

You need 1 ingredient. The key ingredients include: ["1 boneless skinless breasts from 6 ducks", "1/2 cup butter", "1/2 cup flour", "1 small onion chopped", "2 cup water", "3/4 cup good port wine", "28 oz can stewed tomatoes", "14 oz can tomato sauce", "14 oz can sliced okra", "1 tbsp smoked paprika", "1 tbsp + cajun seasoning", "1 tsp salt", "1/2 tbsp Italian seasoning", "1 tsp crushed red pepper", "4 bay leaf", "4 clove garlic, minced", "2 tbsp balsamic vinegar", "1 keilbasa loop sausage, sliced 1/2"" thick", "1 small can of diced green chiles", "1 tbsp franks red hot", "1 tbsp gumbo file", "1/4 cup flat leaf parsley", "1 cooked rice"].

Is Brad's duck gumbo suitable as meat & poultry?

Yes, Brad's duck gumbo falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Brad's duck gumbo?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brad's duck gumbo Recipe

Name: Brad's duck gumbo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["1 boneless skinless breasts from 6 ducks", "1/2 cup butter", "1/2 cup flour", "1 small onion chopped", "2 cup water", "3/4 cup good port wine", "28 oz can stewed tomatoes", "14 oz can tomato sauc…

Brad's duck gumbo – a delicious recipe with butter, flour, onion, water, port wine, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

["1 boneless skinless breasts from 6 ducks", "1/2 cup butter", "1/2 cup flour", "1 small onion chopped", "2 cup water", "3/4 cup good port wine", "28 oz can stewed tomatoes", "14 oz can tomato sauce", "14 oz can sliced okra", "1 tbsp smoked paprika", "1 tbsp + cajun seasoning", "1 tsp salt", "1/2 tbsp Italian seasoning", "1 tsp crushed red pepper", "4 bay leaf", "4 clove garlic, minced", "2 tbsp balsamic vinegar", "1 keilbasa loop sausage, sliced 1/2"" thick", "1 small can of diced green chiles", "1 tbsp franks red hot", "1 tbsp gumbo file", "1/4 cup flat leaf parsley", "1 cooked rice"]

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Quick Info

Servings
4 servings
Category
Meat & Poultry

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Brad's duck gumbo

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