How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brad's chicken pepperoni cheesesteak?

You need 14 ingredients. The key ingredients include: 2 lb boneless skinless chicken breast, 2 tbsp olive oil, divided, 1 tsp Montreal steak seasoning by McCormick seasonings, 1/2 tsp white pepper, and more.

Is Brad's chicken pepperoni cheesesteak suitable as meat & poultry?

Yes, Brad's chicken pepperoni cheesesteak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Brad's chicken pepperoni cheesesteak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brad's chicken pepperoni cheesesteak Recipe

Name: Brad's chicken pepperoni cheesesteak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb boneless skinless chicken breast; 2 tbsp olive oil, divided; 1 tsp Montreal steak seasoning by McCormick seasonings; 1/2 tsp white pepper; 1/4 cup preferred steak sauce i used a-1; 1/4 cup light red wine, i used white merlot but a white zin will work too; 2 tbsp red wine vinegar; 1 3.5 oz pkg of sliced pepperoni; 1/2 medium onion chopped; 4 oz chopped mushrooms; 1 tbsp minced garlic; 1 dijon or spicy brown mustard, optional; 1 cup shredded sharp cheddar cheese; 3 french hoagie rolls

Try this homemade Brad's chicken pepperoni cheesesteak recipe the whole family will love. Made with chicken breast, olive oil, seasonings and white pepp…

This Brad's chicken pepperoni cheesesteak relies on simple, everyday ingredients such as olive oil, divided, white pepper, red wine vinegar and pkg of sliced pepperoni. It comes together quickly and makes 4 servings, at about 640 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Brad's chicken pepperoni cheesesteak

Tips for the best results

Variations & substitutions

My Personal Notes

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