How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bow Ties With Zucchini Cream Sauce?

You need 7 ingredients. The key ingredients include: 1 lb. bow ties, 1 large onion, peeled and chopped, 5 Tbsp. olive oil, 1/3 c. grated Parmesan cheese or Romano cheese, and more.

Is Bow Ties With Zucchini Cream Sauce suitable as vegetarian?

Yes, Bow Ties With Zucchini Cream Sauce falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Bow Ties With Zucchini Cream Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bow Ties With Zucchini Cream Sauce Recipe

Name: Bow Ties With Zucchini Cream Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. bow ties; 1 large onion, peeled and chopped; 5 Tbsp. olive oil; 1/3 c. grated Parmesan cheese or Romano cheese; 5 small zucchini squash, cut into matchsticks; 2 garlic cloves, peeled and minced; 2/3 c. whipping cream

Try this homemade Bow Ties With Zucchini Cream Sauce recipe the whole family will love. Made with ties, onion, olive oil and Parmesan cheese. Easy step-…

This Bow Ties With Zucchini Cream Sauce relies on simple, everyday ingredients such as bow ties, olive oil and whipping cream. It comes together quickly and makes 4 servings, at about 487 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

1 lb. bow ties
1 large onion, peeled and chopped
5 Tbsp. olive oil
1/3 c. grated Parmesan cheese or Romano cheese
5 small zucchini squash, cut into matchsticks
2 garlic cloves, peeled and minced
2/3 c. whipping cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
487 kcal
Category
Vegetarian

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