How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bow Ties With Broccoli Rabe And Cannellini Beans?

You need 6 ingredients. The key ingredients include: 2 tablespoons olive oil, 1 sweet onion large, sliced, 1 1/4 pounds broccoli rabe tough ends removed and cut into 2-inch pieces, 1 jar Bertolli(R) Riserva Marinara Sauce, and more.

Is Bow Ties With Broccoli Rabe And Cannellini Beans suitable as pasta & noodles?

Yes, Bow Ties With Broccoli Rabe And Cannellini Beans falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Bow Ties With Broccoli Rabe And Cannellini Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bow Ties With Broccoli Rabe And Cannellini Beans

Name: Bow Ties With Broccoli Rabe And Cannellini Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 1 sweet onion large, sliced; 1 1/4 pounds broccoli rabe tough ends removed and cut into 2-inch pieces; 1 jar Bertolli(R) Riserva Marinara Sauce; 14 1/2 ounces cannellini beans rinsed and drained; 8 ounces bow tie pasta cooked according to package directions

Try this homemade Bow Ties With Broccoli Rabe And Cannellini Beans recipe the whole family will love. Made with olive oil, sweet onion, broccoli rabe an…

This Bow Ties With Broccoli Rabe And Cannellini Beans relies on simple, everyday ingredients such as olive oil and sweet onion large, sliced. It comes together quickly and makes 4 servings, at about 465 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Servings: persons

2 tablespoons olive oil
1 sweet onion large, sliced
1 1/4 pounds broccoli rabe tough ends removed and cut into 2-inch pieces
1 jar Bertolli(R) Riserva Marinara Sauce
14 1/2 ounces cannellini beans rinsed and drained
8 ounces bow tie pasta cooked according to package directions

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
465 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Bow Ties With Broccoli Rabe And Cannellini Beans

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions