Try this homemade Italian Spinach With Egg recipe the whole family will love. Made with frozen spinach, eggs, olive oil and clove garlic. Easy step-by-s…
This Italian Spinach With Egg relies on simple, everyday ingredients such as fresh or frozen spinach, eggs *, olive oil and garlic. It comes together quickly and makes 4 servings, at about 240 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026