How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bow Tie Pasta With Chicken And Broccoli?

You need 11 ingredients. The key ingredients include: 1/2 c. olive oil, 4 cloves garlic, crushed, 1 lb. boneless and skinless chicken breasts, cut up, 3 c. broccoli florets, and more.

Is Bow Tie Pasta With Chicken And Broccoli suitable as pasta & noodles?

Yes, Bow Tie Pasta With Chicken And Broccoli falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Bow Tie Pasta With Chicken And Broccoli?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bow Tie Pasta With Chicken And Broccoli Recipe

Name: Bow Tie Pasta With Chicken And Broccoli
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. olive oil; 4 cloves garlic, crushed; 1 lb. boneless and skinless chicken breasts, cut up; 3 c. broccoli florets; 1/2 c. oil packed sun-dried tomatoes, drained and sliced; 2 tsp. basil; salt and pepper to taste; pinch of red pepper flakes; 1/2 c. dry white wine; 1 1/2 c. chicken broth; 1 lb. bow tie pasta

Try this homemade Bow Tie Pasta With Chicken And Broccoli recipe the whole family will love. Made with olive oil, garlic, chicken breasts and broccoli f…

This Bow Tie Pasta With Chicken And Broccoli relies on simple, everyday ingredients such as olive oil, garlic, crushed, broccoli florets and basil. It comes together quickly and makes 4 servings, at about 1093 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

1093

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Bow Tie Pasta With Chicken And Broccoli

Tips for the best results

Variations & substitutions

My Personal Notes

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