How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bow Tie Chicken With Dried Tomato Pesto ?

You need 12 ingredients. The key ingredients include: 8 oz bow tie pasta, 2 cups chopped broccoli, 1/2 cup oil packed sun dried tomato, 1/3 cup olive oil, and more.

Is Bow Tie Chicken With Dried Tomato Pesto suitable as meat & poultry?

Yes, Bow Tie Chicken With Dried Tomato Pesto falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bow Tie Chicken With Dried Tomato Pesto ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bow Tie Chicken With Dried Tomato Pesto Recipe

Name: Bow Tie Chicken With Dried Tomato Pesto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz bow tie pasta; 2 cups chopped broccoli; 1/2 cup oil packed sun dried tomato; 1/3 cup olive oil; 1/2 cup slivered almonds; 2 cloves garlic; 1 red pepper; 4 oz mushrooms; Salt and pepper; 1/4 cup fresh grated Parmesan; 2 cups chopped and cooked chicken; 1/4 cup fresh basil

Try this homemade Bow Tie Chicken With Dried Tomato Pesto recipe the whole family will love. Made with pasta, broccoli, oil and olive oil. Easy step-by-…

This Bow Tie Chicken With Dried Tomato Pesto relies on simple, everyday ingredients such as bow tie pasta, chopped broccoli, oil packed sun dried tomato and olive oil. It comes together quickly and makes 4 servings, at about 781 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Bow Tie Chicken With Dried Tomato Pesto

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions