Boursin Stuffed Eggs

1. 1

   Combine Boursin and sour cream in a bowl and mix until smooth.

2. 2

   Halve the eggs length-wise and add the yolks to the Boursin mixture.

3. 3

   Mash yolks into the mixture and combine well.

4. 4

   Stuff Boursin mixture into the egg white halves.

No additional tips available.