Boursin Potato Gratin

1. 1

   Heat oven to 400* and PAM spray a 13x9 inch baking dish.

2. 2

   In a medium saucepan heat the half & half and cheese until melted, stirring constantly.

3. 3

   Arrange half of the potatoes in the dish, generously seasoning with salt and pepper.

4. 4

   Pour half of the cheese mixture over, repeat wth potatoes, seasoning and remaining sauce.

5. 5

   Bake until golden brown and fork tender, about one hour Garnish with the fresh parsley.

* Per serving · 4 servings · Values may vary.

No additional tips available.