How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Boursin Cheese (Homemade)?

You need 11 ingredients. The key ingredients include: 2 garlic cloves, 8 ounces butter, at room temperature, 16 ounces cream cheese, at room temperature, 3 tablespoons grated parmesan cheese (the real stuff, and freshly-grated), and more.

Is Boursin Cheese (Homemade) suitable as general?

Yes, Boursin Cheese (Homemade) falls under the General category and is a great choice for this type of meal.

How do I store leftover Boursin Cheese (Homemade)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Boursin Cheese (Homemade) Recipe

Name: Boursin Cheese (Homemade)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 garlic cloves; 8 ounces butter, at room temperature; 16 ounces cream cheese, at room temperature; 3 tablespoons grated parmesan cheese (the real stuff, and freshly-grated); 1 tablespoon fresh dill, minced or 1 teaspoon dried dill weed, crumbled; 1/2 teaspoon dried marjoram; 1/2 teaspoon basil; 1/2 teaspoon chives; 1/2 teaspoon black pepper; 1/4 teaspoon dried thyme, crumbled; 2 tablespoons minced fresh parsley

Boursin Cheese (Homemade)

Eats Now Editorial Team · 921 kcal · General

Boursin Cheese (Homemade) – a delicious recipe with garlic, butter, cream cheese, parmesan cheese, fresh dill, marjoram. Easy to follow and perfect for any occasion.

Serves 4 General

Boursin Cheese (Homemade)

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