Warm up with this hearty Bourbon Street Chowder recipe. Made with shrimp, onions, garlic and bay leaf. Easy step-by-step instructions included.
This Bourbon Street Chowder relies on simple, everyday ingredients such as chopped onions, large garlic clove, minced, large bay leaf and oleo. It comes together quickly and makes 4 servings, at about 1056 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026