How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bourbon Sauce For Bread Pudding Souffle Recipe?

You need 7 ingredients. The key ingredients include: 1 c. Sugar, 1 c. Heavy cream, 1 dsh Cinnamon, 1 Tbsp. Unsalted butter, and more.

Is Bourbon Sauce For Bread Pudding Souffle Recipe suitable as baking & desserts?

Yes, Bourbon Sauce For Bread Pudding Souffle Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Bourbon Sauce For Bread Pudding Souffle Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bourbon Sauce For Bread Pudding Souffle Recipe Recipe

Name: Bourbon Sauce For Bread Pudding Souffle Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. Sugar; 1 c. Heavy cream; 1 dsh Cinnamon; 1 Tbsp. Unsalted butter; 1/2 tsp Corn starch; 1 Tbsp. Bourbon; 1/4 c. Additional water

Bourbon Sauce For Bread Pudding Souffle Recipe – a delicious recipe with Sugar, Heavy cream, Cinnamon, butter, starch, Bourbon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. Sugar
1 c. Heavy cream
1 dsh Cinnamon
1 Tbsp. Unsalted butter
1/2 tsp Corn starch
1 Tbsp. Bourbon
1/4 c. Additional water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
528 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Bourbon Sauce For Bread Pudding Souffle Recipe

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