How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bourbon Pumpkin Pie?

You need 17 ingredients. The key ingredients include: For the gingersnap crust:, 1 1/2 cups finely ground gluten-free gingersnaps, 6 tablespoons butter, melted and cooled, For the filling:, and more.

Is Bourbon Pumpkin Pie suitable as baking & desserts?

Yes, Bourbon Pumpkin Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Bourbon Pumpkin Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bourbon Pumpkin Pie Recipe

Name: Bourbon Pumpkin Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: For the gingersnap crust:; 1 1/2 cups finely ground gluten-free gingersnaps; 6 tablespoons butter, melted and cooled; For the filling:; 1 1/3 cups pumpkin puree; 2 eggs; 2/3 cup light brown sugar, packed; 1 tablespoon butter, melted and cooled; 3/4 cup heavy cream; 1/3 cup sour cream; 1 1/2 teaspoons ground cinnamon; 1 teaspoon ground ginger; 1/8 teaspoon ground cloves; 1/8 teaspoon ground nutmeg; 1/4 teaspoon salt; 3 tablespoons bourbon; 1 1/2 teaspoons vanilla extract

Bourbon Pumpkin Pie

Eats Now Editorial Team · 662 kcal · Baking & Desserts

Bourbon Pumpkin Pie – a delicious recipe with crust, butter, pumpkin puru00e9e, eggs, light brown sugar, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Bourbon Pumpkin Pie

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