Bourbon Bread Pudding With Butterscotch Sauce — Baking & Desserts recipe

Bourbon Bread Pudding With Butterscotch Sauce

Eats Now Editorial Team  · 448 kcal  · Baking & Desserts

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Bake this irresistible Bourbon Bread Pudding With Butterscotch Sauce at home. Made with bread, milk, brown sugar and bourbon. Easy step-by-step instruct…

This Bourbon Bread Pudding With Butterscotch Sauce relies on simple, everyday ingredients such as skim milk, firmly packed brown sugar, bourbon and vanilla extract. It comes together quickly and makes 4 servings, at about 448 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Bourbon Bread Pudding With Butterscotch Sauce delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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